Lugana DOC Riserva

Lugana DOC Riserva Monteci has the flavour of a Limited Edition. It was born from a thought: to let the already full-bodied structure of its essence mature in order to unleash its delicate aromas in an exotic and persistent symphony. To be remembered with elegance and sinuosity is its main vocation. It is aged for 18 months, confirming its enveloping and balanced complexity. They call it experience, we call it Lugana Riserva.

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Lugana DOC Riserva

GRAPE VARIETIES

Trebbiano di Lugana. Harvested in late September beginning of October.

PRODUCTION AREA

Peschiera, Desenzano (Lake Garda). This area is on a plain with fertile clayey soils, mainly chalky and full of mineral nutrients.

VINIFICATION PROCESS

Soft pressing of the grapes, 30% of the wine is fermented in light toasted barrique or tonneau and 70% is fermented in stainless steel temperature controlled tanks.

AGEING

In steel. Battonage on noble lees for at least 12 months.

BOTTLING

Bottled at least 6 months before selling.

ORGANOLEPTIC QUALITIES

Colour: straw yellow colour with golden hues. Aroma: creamy and intense flavours with flowers and tropical fruits scents, spicy with a fresh white fruit taste like peach, apple and sage. Taste: round and complex, well balanced with a long finish.

SERVING TEMPERATURE

10-12 °C.

SERVING SUGGESTION

Excellent paired with seafood pastas, lobster, shell-fish, oysters, fried calamari and white meats. Thanks to its complexity it also pairs well with seasoned cheeses and desserts.

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